since clara’s new school is nut-free, i was trying to find things to pack for lunch. since she really likes pizza, i just made it into mini pizza bites. it was a hit. she ate all of them even before i had a chance to pack into her lunch bag, so i had to make more… then she had them again for dinner…
Ingredients
4 tortilla circles 2.5in diameter (Mission whole wheat carb balance-smaller size makes 4)
1-2T olive oil
4t pizza sauce (Cucina Antica 2T has less than 1g of carb)
4t mozzarella cheese
1/4t herbes of provence
Directions
coat the tortilla circles with olive oil
put it inside the mini muffin pan
spoon in 1t of tomato sauce to each
top each with 1t of mozzarella cheese
sprinkle a pinch of herbes de Provence
Bake at 350F for 7-8 minutes
Let it cool in the pan
What a great,simple idea. Always looking for school lunch ideas !!!!
Thanks,Jordan(Sawyer)