
Vegetable Spiralizer… why did I not know about this? I really wish I had this when we first started Clara’s keto diet. It would have made things so much easier! I saw this in william-sonoma catalog and had to try … Continue reading
Vegetable Spiralizer… why did I not know about this? I really wish I had this when we first started Clara’s keto diet. It would have made things so much easier! I saw this in william-sonoma catalog and had to try … Continue reading
Ingredients 1T butter 1/8 (15g) small onion, chopped 1/6 (8g) celery stalk, chopped 5-6 (45g) broccoli pieces 1cup chicken stock 2T (30g) heavy cream salt and fresh ground pepper to taste Directions melt butter in a pan. sautee onion and … Continue reading
Yesterday morning, I saw an email from Clara’s teacher that they are making Irish soda bread in class. I was barely awake and had to look up recipes in a hurry to come up with a keto version. I … Continue reading
this recipes is slightly modified from Martha Stewart’s Hors D’oeuvres Handbook. I love the recipe. sounds complicated seeing all the ingredients, but it is super simple. all you have to do is mix all the ingredients, make round cakes, pan … Continue reading
We started using Philadelphia Cooking Cream (Italian cheese & herb) to quickly whip up dinner for clara. I usually use chicken & vegetables, but whatever i have on hand. stir fry in olive oil and just add a tablespoon of … Continue reading
for soft cookies i have used the coconut chocolate cake here in the picture since i was making them for school, but you can also use the almond chocolate cake, which i assume will taste much better. I was in a … Continue reading
when you stir fry the shirataki noodles, it is not as chewy, and the flavor gets absorbed well. after trying many different brands, i found Shirakiku brand (see below for picture of the packaging) to be the best noodle for … Continue reading
since clara’s new school is nut-free, i was trying to find things to pack for lunch. since she really likes pizza, i just made it into mini pizza bites. it was a hit. she ate all of them even … Continue reading
Ingredients 1/2 oz (14g) cream cheese, Philadelphia Brand, softened 1.5T (21g) butter, european style, softened 1T (10.5g) coconut flour 0.5T (3g) New Hope Mills Pancake Mix, sugar free – controlled carb pinch salt 1 (49g) Hebrew National Beef Franks, cut … Continue reading
after recently going to a yakitory restaurant, i had to try this for clara. she loved it… Ingredients For yakitori 1/2T (8g) Ponzu sauce, Eden (you can also use soy sauce) 1/4t (2.2g)Truvia 1/8t (0.5g) garlic clove, pressed 1/8t (0.5g) … Continue reading