I have modified the coconut cutout cookie recipe to use a cookie press that i have. It turned out great, but for some reason, it works better on some shapes than others. but it was fun making the cookies and … Continue reading
recipe is same as other meringue cookies. just pipe out two flat circles overlapping a little. decorate with whatever you are comfortable giving your child with. blueberries, freeze-dried blueberries, chocolate chips, etc. i have used tips of sugar-free jelly bellies. … Continue reading
i had leftover ice cream cones from clara’s birthday treats (ice cream cone cupcake), so they were used to make this fun, easy , and yummy project with the kids… Ingredients 1 mini ice cream cone (Joy Mini cup Cone … Continue reading
i got a late email last night from one of the moms from Clara’s class. She was nice enough to let me know that she made some rice kris pie treats with her daughter, and whether clara will be able … Continue reading
for soft cookies i have used the coconut chocolate cake here in the picture since i was making them for school, but you can also use the almond chocolate cake, which i assume will taste much better. I was in a … Continue reading
Ingredients 2.5T (17.5g) coconut flour 1.5T (20g) Truvia 1/4 t (1.2g) baking soda 1/8 t (0.6g) salt 1/8 t (0.3g) cinnamon 1/16 t (0.1g) cloves 1/16 t (0.1g) nutmeg pinch ground ginger 2 T (30g) vegetable oil 1.5T (21g) melted butter … Continue reading
Another recipe recreated from Parenting.com. I have used the basic chocolate cake and whipped cream (1/4cup heavy cream, 1t Truvia, few drops of orange food coloring, 1/8t orange flavor-i used simply organic orange flavor, but please check with your dietitian … Continue reading
I saw these cute treats from Parenting.com the texture is more marshmallowy than crunchy meringue cookies. Ingredinets 1 (35g) egg white pinch (0.1g) cream of tartar pinch (0.1g) salt 1t (4g) Truvia 1/4t (2g) fresh lemon juice (if you don’t have … Continue reading
this is a basic nut-free chocolate cake recipe that can be used to make layered cakes or mini cupcakes. Ingredients 2T (14g) coconut flour 1T (13.5g) Truvia 1T (5g) Chocolate powder unsweetened (Scharffen Berger Unsweetened 100% cacao) pinch sea salt 1/8t … Continue reading
for clara’s birthday today, i made these ice cream cone cupcakes for her class to share. I got an idea to do this after seeing Dawn’s posting on mini coconut candy cone at ketocook.com. you can use any keto cake recipe. I … Continue reading
what is clara eating today? 